Sous Chef - Fine Dining & Creative Cuisine

Ame Bistro & Coffee · 📍 Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, Badung, Bali · Diposting 2026-10-09
FULL_TIME⭐ TERVERIFIKASI
IDR 7,000,000 - 10,000,000
Ame Bistro & Coffee is seeking a talented and passionate Sous Chef to join our team. As a leading fine dining and creative cuisine restaurant in Bali, we are looking for a professional who can bring their culinary expertise and creativity to our kitchen. The ideal candidate will be responsible for assisting the Head Chef in preparing and executing daily menu items, ensuring food quality, and maintaining a high standard of hygiene and safety in the kitchen.

📋 Tanggung Jawab Pekerjaan

Assist the Head Chef in preparing and executing daily menu items.,Ensure food quality, presentation, and portion control.,Maintain a high standard of hygiene and safety in the kitchen.,Manage kitchen inventory and ordering of ingredients.,Train and mentor junior chefs and kitchen staff.,Participate in menu planning and development.,Assist in special events and catering services when required.,Stay updated with the latest culinary trends and techniques.

🎓 Kualifikasi & Syarat

Minimum 3 years of experience as a Sous Chef or similar role in a fine dining or creative cuisine restaurant.,Proven culinary skills and knowledge of various cuisines.,Strong attention to detail and ability to work under pressure.,Excellent communication and teamwork skills.,Familiarity with kitchen management software and tools.,Ability to work in a fast-paced and dynamic environment.,Valid food handling certificate and good hygiene practices.,Fluent in English and Bahasa Indonesia.

🛠️ Keahlian

Culinary expertise in fine dining and creative cuisine.Experience with local and international cuisines.Strong leadership and mentoring skills.Ability to manage kitchen operations efficiently.Knowledge of kitchen safety and hygiene standards.Creative problem-solving skills.Experience with menu development and cost control.Ability to work in a multicultural team.
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